Nayama Attiéké – Instant Cassava Couscous | Gluten-Free West African Side Dish | 6 box of 300g

What is Attiéké?

Attiéké (ah-chee-AY-kay) is a beloved West African staple made from fermented cassava — light, fluffy, and naturally gluten-free. Nayama's Attiéké brings this traditional Ivorian classic to your table in minutes, with an authentic taste that transports you straight to the heart of Côte d'Ivoire.

How to Use

Simply rehydrate with warm water or steam for a few minutes. Serve alongside grilled fish, braised chicken, stewed vegetables, or enjoy as a base for salads and bowls. Its mild, slightly tangy flavor pairs beautifully with bold sauces and marinades.

Why You'll Love It

• ✅ Gluten-Free — naturally safe for gluten-sensitive diets
• ✅ Quick & Easy — ready in under 5 minutes
• ✅ Versatile — works as a side dish, salad base, or main
• ✅ Authentic — traditional West African recipe, no artificial additives
• ✅ Plant-Based — 100% cassava, nothing else

Net Weight: 300g | Brand: Nayama | Origin: West Africa