Princebrim Foods White Ghana Garri 8 lbs (3.62 kg) – Premium Cassava Flakes | GMO-Free & Gluten-Free | Eba & Soaking Garri

Princebrim Foods White Ghana Garri – 8 lbs (3.62 kg)

Discover the clean, mild taste of Princebrim Foods White Ghana Garri — a premium cassava staple beloved across Ghana, Nigeria, and the West African diaspora. Unlike yellow garri, White Ghana Garri is processed without palm oil, giving it a lighter color, a subtler flavor, and a smooth, fine texture that makes it incredibly versatile in the kitchen. Whether you’re making eba, soaking it cold for a refreshing snack, or using it as a cooking ingredient, Princebrim delivers the authentic quality you can trust.

Presentation

Packaged in a large, durable clear plastic bag with the elegant Princebrim Foods white label featuring the brand’s signature tree logo and Ghana flag, this 8 lb (3.62 kg) bag showcases the fine, bright white cassava flakes inside. Certified GMO-Free, Gluten-Free, and made from 100% Cassava — processed and packaged under sanitary conditions for guaranteed freshness and quality.

Benefits

• Authentic White Ghana Garri: Processed without palm oil for a clean, mild flavor and bright white color — a hallmark of premium Ghanaian garri.
• GMO-Free & Gluten-Free: Certified clean — no GMOs, no gluten, no artificial additives.
• 100% Natural Cassava: Made from cleaned, dried, and roasted cassavas under strict sanitary conditions.
• Smooth & Fine Texture: The fine grind makes for exceptionally smooth eba and a satisfying soaked garri experience.
• Bulk Family Size: The generous 8 lb bag offers excellent value for large families and frequent cooks.

How to Use

• Eba (Garri Swallow): Boil water, pour in Princebrim White Ghana Garri while stirring vigorously until firm and smooth. Serve with egusi soup, okra soup, light soup, or any West African stew.
• Soaked Garri: Pour garri into cold water, add sugar, milk, groundnuts, and coconut for a refreshing, satisfying snack — a beloved West African classic.
• Garri Porridge: Mix with hot water to a softer consistency and enjoy as a quick, comforting meal with sugar, milk, or groundnut soup.